When my kids were very little, I discovered that getting them something to eat in a few seconds was necessary.
It wasn’t always the easiest thing to do, because I didn’t have a whole lot of options. I remembered when I was younger, my mom would give us a tortilla shell with cheese melted in the middle of it for a quick snack, so I tried them out on my kids. They loved them. We would have them a few times a week. It was super easy for me and as long as they liked them, it was a winner in my book.
As they got older, I wanted to introduce some new flavors to expand their pallets. That’s when I came across this recipe for chicken and broccoli quesadillas on Facebook. I was skeptical, but I figured I would give it a try. They actually acted like they didn’t even notice the difference.
It was flavorful enough for me to enjoy too. Now when I need something quick to eat, I will whip some of these together. My kids still love them to this day and will actually request them when I give them the choice of what’s for dinner.
It’s an excellent way to get some protein and vegetables into your diet, or your children’s.
THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Use flour tortillas instead of wheat if that’s what’s available.