This Old-Fashioned Dessert Is a 5-Ingredient Miracle!

grandma's best dessert recipes apple crisp

No need to spend all your free time in the kitchen, to come up with a delicious dessert. It only takes a few minutes to prepare this – and you’ll know it’s done, by the wonderful aromas lingering in your house!

I have shared this basically with the whole neighborhood already, and everyone has been just as excited about it as I am. Give it a try and let us know how it turned out for you!

 

Ingredients

6 medium size apples

1 1/2 tsp McCormick cinnamon

1 cup Gold Medal all-purpose flour

1 cup Domino sugar

1/2 cup (1 stick) of Land O Lakes unsalted butter, room temperature

 

Ingredients

Preheat oven to 350 F. Spray an 8×8″ baking pan with cooking spray.

Peel, core and cut apples into bite size chunks.

Place the apples in the prepared pan. Sprinkle with 1/2 tsp cinnamon (adjust the amount to your taste).

In a separate bowl combine sugar, flour, and 1 tsp cinnamon.

Add butter to the sugar mixture and cut in with a fork until it resembles pea size crumbles.

Sprinkle the crumble mixture over top of the apples.

Bake in the preheated oven for 45-60 minutes until the top is golden and the apples are soft.

Let sit for 10 minutes before serving.

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Quick tip: Serve this right after it comes out of the oven to really appreciate the crispiness of the top layer.

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