Cover Your Next Cake With This Is Extra Creamy Icing And Your Life Will Never Be The Same Again
Have you been looking for a cream cheese icing recipe that would stand out from the crowd and wow everyone who had a taste? I assure you, you’ve come to the right place – this icing is so delicious, it’s going to make you want to slap your momma.
I’ve tried all kinds of frosting and icing recipes over the years, and yes, some of them have been great! I do have another recipe for a thick cream cheese frosting that works perfectly for certain cakes, but this one? This is the creamiest thing on the planet, and I always make this when I want the dessert cake to turn out extra special.
You will be surprised to see that there is no butter in this recipe, even though the icing looks almost buttery! I totally love this icing with spice cakes and super dark chocolate cakes, but I bet it will work with pretty much any cake you decide to make.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Do not taste the icing straight from the bowl – you won’t be able to stop eating it!
So this is basically pastry cream with the addition of cream cheese. Good idea!
Friend of mine made something similar-but she didn’t use cream cheese, she used shortening. And beat it in the mixer along with the milk mixture for about 30 minutes-Used it for her mini-ladylocks-Have to say it was very good. But this sounds so much better. Thank you
Sounds crazy good. Would this icing freeze well?
It would be nice to see the rest of the recipe that your ad is covering up!!!
Hi, Brenda! Our ads don’t cover the recipe. They may sit between the lines of the recipe but everything is all there and visible 🙂
No it’s not visible, I agree with Brenda.
I was following along …then suddenly I I can find is the next recipe about ham.
I can see the whole recipe
Who cares about the readings before the recipes and going to second page all the time.
If it says to continue whipping until the two are combined and smooth and silky, that is the end of the recipe
White sugar is that powdered sugar what is macarther milk????
white sugar is granulated sugar. Mcarther is a brand name any brand whole milk will work.
Would love to have a creamy icing like this but I am lactose intolerant so cream cheese is out. I can use lactaid milk however so any replacement for cream cheese?
Terry, there are many dairy free cream cheeses out there. And use soy or almond milk as a substitute for the cow’s milk. Turns out great. I substitute with these ingredients often and they turn out great.
Looks great. I have a butter cream icing made like this. Just not the cheese.
I can’t see the whole recipe either…goes to the ham recipe!
If it says to continue whipping until the two are combined and smooth and silky…that IS the end of the recipe.
This is very good on a red velvet cake !!!
Hope I can find this
Is there somewhere a person can print this out? Without ads please!
Anyway to make this chocolate?
THANK YOU so much for sharing this recipe.i was able to view the whole thing. It sounds very nice.
I was thinking the same thing as CathyAnn. Can this be adapted to make a chocolate icing
I think you could do a number of things to incorporate chocolate into the frosting but I can’t say I’ve done it with this particular recipe. First I would purchase chocolate cream cheese (Philadelphia makes it) and I would use chocolate milk instead of white or I would blend cocoa powder into the cream cheese. They also have chocolate extracts.