Baked apples make a warm and cozy treat all year ’round.
Listen, folks – I’ve had way too much chocolate cake lately. I mean, so much that I almost can’t stand the look of it, which scares the heck out of me! I love chocolate cake, so there has to be something wrong with me! I guess the holiday season came with such an overdose of chocolate that I need to find different kinds of desserts before I can return to my dear old favorite again.
Here’s one that’s actually on the healthy side, even though it tastes so sinfully delicious! I love apples and I’ve always enjoyed apple pies and crumbles, but it had been years since the last time I had baked apples. The recipe I used back then wasn’t all that tasty – the apples seemed a little dry as if all the flavor had evaporated during baking. So this time I made sure I would use a recipe that has received great reviews.
Do you want the details on how to make this recipe? head on over to the next page for a complete list of ingredients and instructions.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: These will make a great, healthy breakfast served over oatmeal – or a delicious dessert with a big scoop of vanilla ice cream!