Not only is this casserole super easy to make, it’s also very affordable. Cheaper than making tacos for sure! When you are dining on a budget, this is a perfect dish to include on your list of regular menu items. It helps that it’s super yummy too! It’s nice for a Sunday afternoon and easy enough for one of your busiest weekday evenings. Check out what they are saying about this recipe over at Group Recipes:
“Easy and quick for a Sunday afternoon supper.”
Dinner is on the table fast with this recipe!
Ingredients
1 lb ground beef
1/3 of a 10 oz package of tortilla chips
1 package of Old El Paso taco seasoning mix
1 (8oz) can tomato sauce
1 1/2 or 2 cans of water
8oz. grated Kraft mild cheddar cheese
Instructions
Brown the ground beef and drain.
Add seasoning mix, tomato sauce, water and 2/3 of the grated cheese. Stir to mix well.
Add crumbled tortilla chips, mix in
Pour into a cassserole dish and top with the remaining cheese.
Bake at 350* approximately 40 minutes.
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Quick Tip: Top with sour cream.
Thanks again to Group Recipes for this authentic Mexican casserole recipe.