Such A Simple Dessert With Incredible Flavor!
For quite a while now, I’ve been searching for the ultimate, fluffy dessert.
I just have a thing for creamy, fluffy, sweet desserts, and I keep looking for new recipes even though I already have a big box filled with them. It goes without saying that all kinds of ambrosia salads are on my Top 10 list, but sometimes those get a little boring (especially if you make them twice a week…)
Instead of driving my family crazy I decided to make something different this week, and I started browsing for dessert recipes I hadn’t tried yet. I couldn’t steer away from creamy, fluffy things – seriously, I think I’m addicted! But I figured as long as it wasn’t another ambrosia salad, my family would be happy.
I found the perfect recipe written on a post-it note in between one of my old cookbooks. I have no idea how it got there – I must have seen it somewhere, written it down and then forgotten all about it. It was a blueberry cheesecake dessert, and it sounded so good that I had to give it a try.
Ladies and gentlemen, this dessert is something else! My family fell in love with it and I don’t think they would mind it if I decided to make this every single day of the week!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Do you prefer less sweetness? Omit the sugar from this recipe.