You NEED These Brown Butter And Garlic Mashed Potatoes On Your Holiday Table

I love mashed potatoes and so does my husband.

It is one of our favorite sides. Sometimes, I like to veer off the beaten path and add a few special ingredients to the mashed potatoes to add an extra level of yummy flavor to them. My husband doesn’t mind just as long as the spuds are mashed. When I came across this recipe I was seriously thrilled. I mean, I love garlic and I love cheese so of course, these garlic parmesan cheese mashed potatoes caught my attention.

Do you have any special add-ins that you enjoy putting in your mashed potatoes? My mama always told me to leave well enough alone but I just couldn’t resist when it came to these mashed taters. They are incredibly simple to make and they taste amazing.

A warm cuddly comfort food. The ultimate mashed potato. It’s not a quicky but it is worth the effort. Be sure to warm the ingredients as stated. Cold fluids mean lumpy potatoes.

Recipe and photo courtesy of The Kittchen.

 

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.

Quick Tip: These potatoes pair well with just about any entrée out there. I made mine with my famous beef roast.

  Share:

Leave a Reply

*