I love little hamburgers.
I think it’s because I can eat 3 or 4 of them and tell myself that it’s okay because they are small and basically that amount equals about the size of one regular patty. Plus, sliders are thick and tasty. I love my burgers to be thick and not thin and flimsy like a McDonald’s burger. Gross.
These bacon sliders will really have you feeling amazing after you make them. Trust me. You’ll be impressed by your cooking skills because these little patties look like a million bucks. Enjoy!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Serve on a roll with your choice of toppings/condiments.
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