This is a really fun recipe to play around with. You can do so much with the different flavor puddings. My husband’s favorite is strawberry banana flavored topped with fresh strawberries. My kids go for the chocolate with candy bar topping..which is also my personal favorite. The next time you get asked to bring a dessert, this is super easy one that always disappears quickly. Check out what they are saying about this recipe over at Mom & Wife:
“Mentally prepare yourself for the long day ahead of you, slaving over the stove to make this decadent pie…”
Haha! Just kidding! This recipe can be completed in just two steps. How simple can it get?
Ingredients
Keebler graham cracker crust
2 (3.9oz) packages of Jello instant pudding – your flavor(s) of choice
1 (8oz) tub of cool whip
2 cups of cold milk
Instructions
Beat your pudding mixes and milk together for a few minutes, then mix in half of your cool whip.
Pour into your pie crust and top with the remaining half of your cool whip.
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Quick Tip: Crush your favorite candy bar and sprinkle over the top.
Thanks again to Mom & Wife for this yummy recipe.