Country Kitchen Banana Cream Pudding Dessert – It’s A Comforting Classic!

Banana puddings are family desserts. It’s often served to us when we were kids because it’s easy to make and there was no need for complicated methods or even complicated ingredients. This is truly one of the best ones out there. You will love this! This is indeed one of a unique banana pudding recipes that I ever encountered. It’s very far from the usual banana pudding, but it tastes just as great or probably even better depending on your preferences. One thing is for sure though, everyone will love this version!

Our friend over at Southern Bite has this to say about this recipe:

“When it comes to Banana Pudding, the South reigns supreme and though there are TONS of recipes out there, this one is probably one of the most unique.  This is a favorite at our house.”

 

Ingredients:

11 or 12 oz box of Nilla Wafers

3 Dole bananas

1 large Jell-o instant vanilla pudding, prepared according to box directions

small bag of Great Value miniature marshmallows (about 10 oz)

12 oz Cool Whip

 

Instructions:

Line the bottom of a large bowl with Nilla Wafers.

Combine pudding and marshmallows and spread over cookies.

Slice bananas on top of pudding.

Top with Cool Whip and chill.

 

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Quick Tip: Serve with tea or coffee.

Thanks again to Southern Bite for this amazing recipe.

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