Wow! What an easy to make recipe. The other day, the flu had hit my household pretty dang hard. I was the only one who wasn’t sick, however, I had 4 other people to look after. It seemed like everyone was running fevers and coughing….it was awful. So, I wanted to make them something wholesome and gentle on the tummy and I didn’t want to spend to much time in the kitchen. Chicken dump casserole was the answer.
It only took me about 15 minutes to get this casserole in the oven and then it was back to disinfecting and wiping noses for this mama 🙂
Ingredients
3 cups of diced rotisserie chicken {or any other cooked chicken}
1 can Campbell’s cream of chicken soup
2½ cups cooked rice
½ cup sliced almonds
½ cup mayonnaise
2 cups broccoli florets
8 oz. sliced white mushrooms
½ cup crushed Kellogg corn flakes
2 tbsp Kerrygold butter, melted
Instructions
Preheat oven to 350 degrees. Combine all ingredients into a greased 9×13 baking dish. I use a 9×13 because we like extra room for our corn flakes {more crunch!} but this recipe will fit into an 8×8 or 9×9 baking dish.
Mix up the ingredients right in the baking dish.
Pour cornflakes into a bag and crush away. They don’t have to be crushed to dust or anything – just break them down into smaller pieces.
Sprinkle the cornflakes over the top of the casserole.
Drizzle melted butter over the top.
Bake for 30- 40 minutes or until casserole is heated through.
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Quick Tip: Serve this yummy chicken dump casserole with hot buttered biscuits.
I wish there was a print option.
Want to print it . How?
Try “open in Safari” (one of the choices when you click the 3 dots at the lower right of your screen), then save it in your “notes” or some orher folder, then you can print the recipe from that file
Or click on the box with an up arrow middle bottom of screen and email recipe to yourself.
I do a screen shot
Goes to my photos
It’s pretty much chicken divan recipe.
This sounds easy and yummy. I am definitely going to make it.
I am wondering how it will work in an Instant Pot or another electric pressure cooker?
What can you replace cream of chicken soup with…can’t have any soup with gluten..
Lots of gluten free white sauce recipes on the Internet. Use in place of soup.
Another name is Hot Chicken Salad. Yummy stuff !
Can you use riced cauliflower in place of rice?
wonder how it would taste with onion topping..?
Nom nom nom! That’s how it will taste!
I want to try this recipe, can you E-mail it to me. Thanks
substitute cooked noodles or spaghetti. change out chicken for tuna or leftover turkey. a splash of dry sherry is nice.
I wish for a button that just says print recipe not have to move it or anything – if other recipe sites can do it why cant this one – and i hate that the recipe becomes partly blocked by the advertisement and there is no wa to move it out – that isnt right – it makes me just give up on that site – what good is a recipe if the advertisement covers the quantities.