I have made this for a quick dinner at home too. It’s so simple and my kids love it. With just the four of us, there is plenty to go around and fill us up. Usually, I prepare a nice salad to go with it and it instantly becomes a full meal. Another idea would be to have it alongside a hearty bowl of chili or nice bowl of homemade soup. We will also have this as a weekend snack or light lunch at times too. Check out what they are saying about this recipe over at Recipe Lion:
“Chicken Parmesan Pull-Apart Bread is one of the most tasty varieties you can make! With an unsliced round bread loaf, some mozzarella, chicken, marinara sauce and seasonings, you can prepare one of the most delicious pull apart bread recipes you’ve ever tasted…”
Step outside the box with this chicken parmesan pull apart bread. You will be glad that you did!
Ingredients
1 unsliced round bread loaf
12 oz . Kraft mozzarella or provolone cheese slices
1 chicken breast shredded
3 T . Land O’ Lakes butter melted
1/2 tsp . McCormick’s garlic powder
1 tsp . Italian seasoning
2 T . Parmesan cheese
warm marinara sauce for dipping
Instructions
Preheat oven to 350 degrees.
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Quick Tip: Serve with warm alfredo sauce or ranch for dipping.
Thanks again to Recipe Lion for this yummy and simple recipe.