Beans, Sausage, And Potatoes…Oh, My!

I am not a veggie person. 

Never have been, and I never will.  At least I think I will not, anyways.  Well, my husband is. He loves a good hearty serving of veggies with every meal I serve up for him.  Pasta?  He wants some broccoli.  Mashed potatoes?  He wants some corn.  Burgers? He wants a good side salad.  Anything I can make, he wants a side of veggies with. That is why I learned to put together dishes that require veggies to be put together with the meat immediately and all cooked at once.

It saves me time and messes and I absolutely love how easy it is to put together.  My husband really loves dishes like this, too.  If he had to choose, all his meals would be one-pot meals where all the food is mixed together into one big hearty mess!

That is his cup of tea, and still not mine, but I will make it for him often.  I have grown to like dishes like these thanks to recipes like the one I am sharing with you today.  I love that it is a big pot of veggies with meat.  It is easy and delicious.

 

 

USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.

Quick Tip: Stir occasionally and add a bit of water if you feel it is getting dry.

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