When I was having an annual Thanksgiving gathering one year, I asked some of my guests what they would like to be served. Surprisingly, they didn’t say turkey. One of my best friends said that he wanted chicken wings. Well okay then. That’s something I think I can whip up. Before heading to the kitchen, I went to the internet to find a recipe that nobody had ever tried before. I found this recipe on Group Recipes and I knew it was the one I was going to serve.
The ingredients were simple and so were the instructions. Before everyone was going to arrive for the party, I started making batches of these.
I was still working on them when everyone started coming in and it was almost impossible to keep up to the demand! These were cleaned up in no time.
Now I make them whenever we are having people over and they are always a huge crowd pleaser!
Recipe courtesy of Group Recipes. Photo credits go to The Pub and Grub Forum.
THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Dip in ranch or bleu cheese.
Ethel