I am a major fan of slow cooker foods. I love them.
They are so easy to assemble and they produce a wonderful meal for you and your family to enjoy. This slow cooker Salisbury steak comes out perfectly. It is tender and juicy and tastes just like you would imagine it to be. I love spooning the meat and gravy over a bed of fluffy mashed potatoes. Mmm! So fantastic! Anyone who enjoys Salisbury steak will enjoy this version of the traditional dish. It really hits the spot on those days you are craving comfort food.
Have you ever tried making Salisbury steak in your slow cooker? If so, how did it turn out? Would you make it that way again? I know that I certainly would. I was so impressed by how good this meal was once it was finished cooking. I will definitely be making Crock Pot Salisbury steak for years to come. You are really going to be pleased by how this Salisbury steak comes out. Enjoy!
PLEASE CONTINUE TO THE NEXT PAGE FOR COOKING INSTRUCTIONS.
Quick Tip: You can serve this delicious steak over mashed potatoes or rice, or even noodles.
I am I wrong? I think this recipe is a little out of wack..Make 4 patties and add 12 cups of Italian bread crumbs and 12 cups of milk and 14 call flour.and 34 cups of water.do you mean 1/2 cup and 1/2 cup and then 1/4 cups of flour?
Fixed!
i’m pretty sure the recipe shouldn’t read 12 c Italian bread crumbs, 14 c TruMoo milk, and 14 c Gold Medal all-purpose flour. LOL i’m going to assume there should be a / between the numbers? other than that, this sounds right up my alley. can’t wait to try it!