I love little hamburgers.
I think it’s because I can eat 3 or 4 of them and tell myself that it’s okay because they are small and basically that amount equals the size of one regular patty. Plus, sliders are thick and tasty. I love my burgers to be thick and not thin and flimsy like a McDonald’s burger. Gross. I swear they step on their burgers before serving them.
These bacon sliders will really have you feeling amazing after you make them.
Trust me. You’ll be impressed by your cooking skills because these little patties look like a million bucks. Enjoy!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Serve on a roll with your choice of toppings/condiments.
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