You can assemble this in whatever kind of container you want to. I like to put mine in a 9 x 13 pan most of the time when we are having it at home. I have put it in smaller individual containers though when I’ve taken it for potlucks and social gatherings. I takes a little bit longer to do it that way, but the presentation is amazing. There are never any leftovers to take home so that’s always nice too. Check out what they are saying about this recipe over at Julie’s Eats And Treats:
“Yum! Anything with Oreos sounds amazing!”
More than sounding amazing, it is amazing! You won’t be able to stop eating this.
Ingredients
1 Package Oreos, crushed
8 oz 1/3 less Philadelphia fat cream cheese, softened
1/4 c. butter, softened
1 c. powdered sugar
3 c. milk
2 small boxes instant vanilla pudding
1/2 tsp vanilla
12 oz Cool Whip, thawed
Instructions
Cream together the cream cheese, butter, powdered sugar and vanilla.
In a separate large bowl mix milk and vanilla pudding. Chill until set. Fold in Cool Whip. Add cream cheese mixture.
Layer pudding mixture then Oreos, alternating until done. Chill until ready to serve.
USE RED NEXT PAGE LINK BELOW
NEXT PAGE >>
Quick Tip: Use chocolate pudding instead of vanilla.
Thanks again to Julie’s Eats & Treats for this mouthwatering dessert recipe.