The ridiculous part about this recipe is that you only need some ham and cream cheese to make these delicious pinwheels!
Those two ingredients alone are enough to make anyone’s mouth water, but you can add almost anything your heart desires, if you’d like to have more flavors. Sometimes I add grated Mexican cheese or even diced jalapenos, when I’d like these to be more spicy. Other times I add finely chopped fresh herbs to the cream cheese – I actually think that’s my favorite version. What about you?
Ingredients
1 block cream cheese
several slices of ham
optional: shredded cheddar cheese, chives, pickle relish, red or green pepper, tomato, chopped fresh herbs
Instructions:
Place your cream cheese in the microwave for a few seconds to soften. Spread onto ham slice with a knife. Add any optional fillings of your choice. Roll up the ham slice. Repeat until you’ve used all the cream cheese. Chill in the refrigerator for about 20 minutes. Then take a sharp knife and cut your ham rolls into pin wheels.
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Quick tip: Try mixing some cooked, crumbled bacon in the cream cheese!