For as long as I can remember, meatball subs have been one of my favorite foods.
Whenever my family and I frequent the popular sandwich making chain known as “Subway” I always order a meatball supreme. Sometimes, I’ll get a tuna chopped salad, but usually, it’s the meatball sub. There’s just something so satisfying about biting into soft bread, juicy meatballs, and stringy mozzarella cheese. Yum!
Do you know what happened the other day while I was perusing the internet? I came across the most amazing casserole recipe I ever saw in my life over on the Mr. Food website. So, get this, they have a recipe for a meatball sub casserole. Have you picked your jaw up off the floor yet?
I seriously thought I’d just died and went to food heaven when my eyes made contact with this recipe. And get this, there are only 5 ingredients in this recipe! Those 5 ingredients consist of all the things you love about meatball subs. You don’t want to miss out on this fabulous meal idea, folks 🙂
THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: I love loading my meatball sub casserole up with parmesan cheese. I don’t just add a sprinkle I add a pile 😉