The clock is ticking and dinnertime is on the horizon. What do you have prepared? Nothing?!
Perhaps you are eyeing up that gross boxed dinner you have sitting in your pantry. You’ve avoided making it for so long due to the preservative and sodium content but you are thinking you just might have to utilize it tonight or your family isn’t eating. Stop right there, busy mom or dad! You CAN put a healthy and satisfying meal on the table in under an hour, just make this delicious chuckwagon casserole. It’sterrificc! This dish is easy to make in your skillet and fills your family’s bellies up nicely.
The best thing about this beef skillet is it has a layer of cornbread on top, so when it’s done you have almost a complete meal. Texas Chuckwagon Dinner is a classic southern skillet recipe that only requires 5 simple ingredients.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: This casserole goes great with a tossed salad and a side of green beans.
I’m going to try some of these!!!! Sounds easy and good!
How come we can’t print this recipe?
how many eggs?