Pour This Bliss On A Candy Sheet For A Treat To Die For

Obviously, I had to make a test batch just to make sure this was good enough to serve to our holiday guests… Haha, ok I admit, the test batch was just for me!

This recipe was a huge success and I barely got a piece since my kids were all over it, the minute it was ready. This recipe is super easy to make – actually, the hardest part is to wait for the thing to set so that you can start devouring it! This would also make a great gift, packed in pretty gift boxes.

 

Ingredients

1 package white-chocolate candy coating

10 Oreos, coarsely crushed

M&Ms (choose your favorite colors!)

1/4 cup pretzel sticks, coarsely crushed

3-4 Tbsp Candy Cane Crunch

sprinkles

mini chocolate chips

 

Instructions:

Line a cookie sheet with wax paper.

Melt white-chocolate coating in a double boiler or the microwave oven, stirring often.

Pour melted chocolate over the prepared cookie sheet.

Top with crushed pretzels and Oreos, sprinkles and candy, pressing everything lightly into chocolate if needed. Refrigerate 1 hour (at least). Break into pieces and serve.

 

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Quick tip: This barks keeps for weeks in the refrigerator or freezer – if it lasts that long!

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