Winter is a real beast but when you add in some yummy hot cocoa all is well.
What’s better than a hot, steaming mug of homemade hot cocoa? Hazelnut hot cocoa. Seriously, folks, if you haven’t tried hot cocoa with hazelnut spread yet now is the time. This recipe calls for Nutella! So, you’re going to be getting a thick and hearty cup of the most chocolaty cocoa this side of the Mississippi.
Just like my mother would, I plan to make my little kidlets this cocoa as an after-school snack when the winter comes round 🙂
I bet you want the details on this recipe, don’t you? Welp, flip on over to the next page for a complete list of ingredients and instructions.
Recipe and photo courtesy of Beryl’s Kitchen.
PLEASE CONTINUE TO THE NEXT PAGE FOR A LIST OF INGREDIENTS.
Quick Tip: Serve this cocoa in your fave mug. The mug makes all the difference 🙂