Seriously, you can’t just have a little of this yummy horseradish and bacon dip. I recommend eating it with carrot and celery sticks so you don’t feel bad about overindulging on this creamy goodness with a zippy tang. My husband prefers eating it with potato chips. How will you enjoy yours? Let me know in the comment section below 🙂
I think I’ve just adopted this as my new family dip!
Ingredients
16 oz Philadelphia cream cheese
3 16oz containers Daisy sour cream
2 jar(s) 3oz real bacon bits
5 Tbsp Heinz Worcestershire sauce
1/2 of 8oz jar(s) prepared horseradish
1-2 pinch Morton salt to taste
Instructions
1. Pretty Simple….Just combine all ingredients. You can add more or less Horseradish and Worcestershire sauce. Add Salt for taste. Maybe a little milk if you feel your dip is too thick.
2. Serve with Potato Chips, or whatever else you’re craving.
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Quick Tip: This dip pairs well with potato chips, veggies, or as a sandwich spread.
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