I’ll admit when I first heard of Hawaiian-style Farmer’s sausage I was a bit leery to give it a try.
For one, I had no idea what on earth farmer’s sausage even was and I’m a country girl! So, I loaded up the kids and we went down to the local Amish market and found some. You guys, this sausage is amazing. it’s super juicy and full of flavor. I’m super glad that I gave it a shot.
Now, I gathered the other ingredients that I needed for this recipe and headed back on down the dusty trail to my house. The pineapple in this recipe had me excited as I’m a very big pineapple fan and I simply adore Hawaiian-themed foods.
I found this delicious recipe for Hawaiian-style farmer’s sausage on the Mennonite Girls Can Cook website. The instructions are easy to follow and the ingredients are simple to get. You and your family are going to keep this yummy casserole on your meal plan rotation each month. Who knows, even your picky eaters might enjoy this dish. I know that mine sure did!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Serve this amazing dish with a slice of bread and a pat of fresh, cream butter.