My momma always makes chicken. I mean, every single day. It’s a southern thing, except it is not always fried.
One of her favorites to make is chicken coated in cheese. I mean, growing up as a homeschooled child, after being outside doing my “P.E.”, I would walk into this chicken coated in fatty stuff that although it was tempting to skip because I had just worked out, I simply could not pass it up.
This chicken is quite delicious. One that everyone will love to enjoy. I promise you, this chicken will be on your weekly menu after you try this. This is not a boring old chicken recipe. It is coated in ranch which gives it a tangy taste and then loaded with cheese.
Then baked in the oven, it makes the flavors stand out more. When the cheese melts, it crisps and ohhhh, it’s so amazing. You are going to love this. I beg you, try it tonight!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Use powdered ranch instead of the dressing if that’s what you have on hand!
If I thaw 5 lbs. of chicken, can I put it back in the freezer?