Lately, I’ve been going down the low-carb path.
When I first heard about eating a low carb diet I sort of stuck my nose up in the air about the whole idea. I mean, who wants to give up bread and pasta for tree bark? Not this girl! However, I started to research this way of eating a bit more and came across some of the most amazing recipes I’d ever seen in my life!
Who would have ever known that eating a low carb diet could taste so good? Take this cheesy spinach and sausage skillet, for instance. Does this pan of deliciousness not make your mouth water? As I type this out I feel my belly starting to give me the familiar feelings of hunger pangs.
I made this yummy dish the other night and my kids actually loved it! Now, I won’t lie, they did pick around the spinach but they were definitely sold on the sausage. I’d say this recipe is a keeper! In fact, the next time I have guests over for dinner I’m going to make it!
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: If you aren’t into the low-carb thing you can easily add your favorite pasta to this dish.