I love eating breakfast for dinner.
When McDonald’s starting serving breakfast all day instead of only in the morning I got super excited. Not that I need to be eating McDonald’s food all the time but hey, the option for breakfast while on the road at 10 pm at night is there and that makes me smile. So, anyhoo, this hashbrown casserole is filled with flavor, plus, it is overloaded with cheese.
Yay! You can’t have a hashbrown casserole without it being covered in lots of cheese, folks. So, the other day, I was in my kitchen and trying to come up with a suitable supper for my dear family.
I plugged in the ingredients that I had in to a Google search and this lovely hashbrown casserole is what came up. You guys are going to love how well this casserole tastes and how easy it is to make.
I served it with scrambled eggs and wheat toast. My husband and kids did not leave any leftovers. Win for team mom 🙂
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: You can enjoy this hashbrown casserole for breakfast or dinner. Yay!