How To Make An Impression On Your Dinner Guests
Creme brulee is one of those desserts that is light, fluffy and ever so tasty. I think I could eat me some creme brulee at least once a week.
Plus, it really isn’t all that bad for you. I like to swap out the sugar for stevia and then this “dessert” becomes a low-carb indulgence. If you are following a ketogenic diet the addition of heavy whipping cream will help you get your fat intake. Sounds awesome, doesn’t it?
I love the way this dessert looks in individual ramekins. So classy and fun! You can also bake the creme brulee in oven-safe glass mugs. Such a wonderful recipe and very easy to make. Enjoy!
Have a comment about this recipe? Maybe you made it and want to share how tasty it was. Let me know your thoughts in the comment section below. I always love hearing from you 🙂
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Quick Tip: You make this recipe as individual servings or place all the ingredients into one baking pan for a large desert.