Sprinkles, bananas, cake, whipped cream…I can barely contain myself!
I am a mega fan of banana split sundaes. They remind me of my childhood when my parents would take us kids to the local ice cream shop in our small Michigan town. The place was called Porky’s and it was only open during the summer months. I’d always order the banana split and enjoy every last bite of it. Welp, folks, my childhood has just been rekindled with this dumb cake. It’s a banana split in a pan of cakey goodness.
My daughter’s 17th birthday is just around the corner and I think I’ll be making this for her. It’gorgeousus to look at it!
I bet your curiosity is piqued about this recipe, yes? Flip on over to the next page for the yummy details!
Photo and recipe courtesy of The Cards We Drew.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: This dessert makes a marvelous birthday cake.