So Yummy, You May Not Want To Share!
When it comes to Brussels Sprouts I am sure your kids aren’t fans of the little, leafy vegetables. I know that mine sure wasn’t, that is, until I happened upon this amazing recipe for Brussels Sprout’s Gratin. Talk about yummy casserole!
This recipe comes together quite easily and tastes awesome. I like to make this on Sunday mornings and have it ready as a side dish for our afternoon lunch. It’s very filling!
I made this casserole once for a family meal we were hosting and my mother-n-law loved it. Now, you guys, this woman does not eat her vegetables so the fact that she enjoyed a Brussels Sprouts Casserole is a miracle in itself.
Have a comment about this recipe? Maybe you made it and want to share how tasty it was. Let me know your thoughts in the comment section below. I always love hearing from you 🙂
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Quick Tip: Get adventurous and toss some crumbled bacon into this casserole for added flavor and texture.
What are 4 C bread crumbs?
4C is a brand name. There are bread crumbs, flavored teas, panko, Parmesan cheese. etc.
What are 4C breadcrumbs
I make a Brussel Sprouts casserole…it is the same as the Green Bean Casserole But use Brussels Sprouts instead. I use frozen Sprouts..cut in half after boiling. So good
4C means 4 Cups if bread crumbs!
Then what does the 1/2 cup written before 4C mean?
The half a cup is probably the butter you put on top of it before you bake it.
4C Breadcrumbs are a BRAND of breadcrumbs! Just use 1/2 cup of ANY breadcrumbs you want. If you notice, she and many others that put recipes online, sometimes use brand names. She mentions Kerrygold butter, which is excellent, but you can you any butter you want. Don’t change the measure of breadcrumbs!