When it comes to Italian cuisine, I’m all ears. I listen intently on how to make these wonderful dishes because I know they’ll be a joy to eat. These yummy meatballs are no exception to the rule. I have made these a time or two before and I can tell you that the meatballs are so soft and tender they almost burst in your mouth. The flavor is unbeatable. I love dousing these meatballs up with parmesan cheese. Yummo!
Don’t think that you have to eat these meatballs over past. You can also make some killer meatball sub sandwiches, too! I love melting mozzarella cheese over the meatballs and encasing them in a soft hoagie roll.
Have a comment about this recipe? Maybe you made it and want to share how tasty it was. Let me know your thoughts in the comment section below. I always love hearing from you 🙂
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Quick Tip: Don’t forget the garlic bread and side salad for a complete meal!