It was my son’s birthday in a few days. I knew what that meant. A house full of hungry people. Everyone comes to celebrate the special day with me and my family, but they also come to eat. Traditionally, we always got pizza or subs delivered and I didn’t have to do anything but decorate. I was getting tired of that though, and I was certain my guests were too. I wanted to do something different this year.
That’s when I found this recipe on The Pioneer Woman. I thought that it was written just for me! How easy could this be.
I didn’t have to worry about dishes, silverware, or a huge food mess when everyone left for the day. I was a little worried at how they would go over among the guests, but everyone loved them!
My sister-in-law even asked for the recipe before she left. We will be making these for many more birthday parties to come I’m sure.
Recipe courtesy of The Pioneer Woman. Photo credits go to YouTube.
THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS
Quick Tip: Top with sour cream.