Cranberry crumble shortbread bars are a treat meant to be enjoyed at any time of the year.
Thanksgiving dinner is always major production in my neck of the woods. We have aunts, uncles, grandparents, in-laws, and cousins over to spend time together as a family and enjoy the incredible food. I always spend at least two days in the kitchen preparing for this amazing day.
Everyone brings a dish to pass and we have a great time of fellowship with one another. A very special tradition that we have is to go around the table and tell everyone what we are thankful for. Do you practice any special Thanksgiving traditions with your family?
When it comes to Thanksgiving dinner you can’t forget the cranberry sauce. In this case, we can’t forget the cranberry shortbread bars. You arebeoing to eb super impressed by this dessert. It is easy to make and even easier to eat!
Image and recipe courtesy of The Joy Of Baking and YouTube.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: Make sure to allow these cranberry shortbread bars to cool completely in the refrigerator before serving them.
gonna try this using canned whole berry cranberry sauce…that makes recipe even easier, or u could use jellied cranberry sauce or any jam, like strawberry…yum!