I like to prepare these ham and cheese sliders for lunch, picnics, and even potlucks. They are easy and pleasy! These little sliders are also great for Super Bowl parties and other social events where appetizers are needed. Check out what my pals over at Tasty Kitchen had to say about this recipe:
“These Darn Good Ham and Cheese Sliders may look like any other sandwich, but they are so much better. They are darn good.”
These little sammiches really are darn good!
12 whole Hawaiian Rolls, Split
12 slices Deli Ham
6 slices Deli Provolone Cheese, Halved
4 Tablespoons Land O Lakes Butter
1 Tablespoon Domino Brown Sugar
1-½ teaspoon Dijon Mustard
1-½ teaspoon Heinz Worcestershire Sauce
¼ teaspoons Poppy Seeds
Preheat your oven to 350 F.
Line a rimmed baking sheet with non-stick foil. Assemble the sandwiches with a slice of ham and a half slice of cheese on the bottom half of each roll and top with the top half of the roll. Place the assembled sandwiches close together on the baking sheet.
In a small bowl combine the butter, sugar, mustard and Worcestershire sauce. Microwave until the butter is just melted, about 30-60 seconds. Add the poppy seeds and stir until combined.
Drizzle the butter mixture evenly over the sandwiches. Bake in the oven until the cheese has melted and the butter mixture starts to caramelize; about 10 minutes.
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Quick Tip: Serve these amazing sliders warm as that’s when they are best.this wonderful taco tater tot casserole with sour cream and salsa.
Thank you to Tasty Kitchen for this great recipe.