When it comes to food recipes from abroad I am all ears, especially those from across the pond, as they say. British cuisine has always been something that has interested me. When I first heard of Yorkshire Pudding I imagined, well, a pudding. You know, like chocolate pudding haha! Boy, was I so wrong! Yorkshire pudding is more like a little bread bowl and it is GOOD!
The recipe on the next page will take you through the easy step-by-step instructions on how to make 12 mini Yorkshire Puddings. It seriously couldn’t get any easier, folks.
You can eat these little puddings with a variety of foods but most people enjoy them with beef, gravy, mashed potatoes, or sausages.
USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.
Quick Tip: I served my Yorkshire Puddings with bangers and mash.