I am definitely into pork chop casseroles. I usually don’t like pork chops all that much but when you put the cuts of meat into a casserole, especially ones containing potatoes, I’m all in. This bake comes out super creamy and flavorful. Every inch of the pork and spuds are covered with a thick cream sauce that really warms the belly. My kids really liked this casserole. However, I did not tell them that there was cream of mushroom soup in the mix LOL Mushroom-anything is always a dealbreaker for my brood. My husband and I like mushrooms and onions but the kiddos, not so much. Anyway, they didn’t notice the tiny mushrooms floating around this delicious casserole and seemed to enjoy it alright. Yay!
If you love creamy pork chop recipes and easy casserole recipes, Pork Chop Potato Casserole is the dish for you. With thinly sliced red potatoes that bake in a creamy mushroom sauce, everything blends together to make each bite incredible. Easy to prepare, this hearty casserole dish has a wonderful flavor that the family will love. Serve with a side of broccoli and you’ll have yourself a full dinner that is ready in under an hour. – Recipe Lion
Recipe and photo courtesy of Just A Pinch
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Quick Tip: Skip the added salt in this recipe if you like a meal with a little less sodium.